Browned Butter Brown Sugar Cookies

These cookies. They’re everything.



They’re gooey and soft and so freaking delicious.


1 3/4 stick butter

1/4 cup white sugar

2 cups dark brown sugar

heaping 2 cups flour

1/2 t baking soda

1/4 t baking powder

1 egg plus 1 yolk

1 T vanilla extract

  1. preheat oven to 350
  2. melt 10 T butter in pan until it starts to brown (whisk constantly). Put it in a bowl with the remaining 4 T butter
  3. whisk together 1/4 C brown sugar, white sugar, flour, baking soda and powder
  4. Add the rest of the brown sugar to the butter mixture and mix, then add egg and yolk plus vanilla.
  5. roll into balls and place on parchment paper on a baking sheet
  6. bake for approximately 12 minutes, or until edges start to darken. The middle will appear to be raw but it will firm up a bit.




(adapted VERY slightly from Dinner then Dessert)


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